All Faijitas served with Rice, Beans, Lettuce, Sour Cream, Guacamole, Pico de Gallo and Flour or Corn Tortillas, so you can create it your own way. All Fajitas cooked with Tomatoes, Onions, and Bell Peppers served on a sizzling hot comal.
(mohl-kah-HeH-teh) A serving dish that is made of volcanic rock. Used in Mexican kitchens to prepare and served food hot .
A combination of Grilled Steak, Chicken, Shrimp and Chorizo cooked with Tomatoes, Bell peppers, Onions, and Mushrooms. Topped with melted Monterey Jack cheese.
Carne o Pollo
Served between 11:00 am and 3:00 pm Daily
(Served to children under 10)
We offer delivery for this restaurant.
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Sun - Sat: 10:30 - 2:30
Sun - Wed: 2:30 - 9:00
Thurs - Sat: 2:30 - 10:00